| Domestic Milk Intake | 2015 | 2016 | % change | ||||
| million litres | |||||||
| November | 347.9 | 349.7 | 0.5% | ||||
| Jan-Nov | 6,213.7 | 6,511.6 | 4.8% | ||||
Domestic milk intake by creameries and pasteurisers was estimated at 349.7 million litres for November 2016. This was 0.5% above the corresponding 2015 figure. See graph opposite.
Comparing the November 2016 milk produce figures with those for November 2015 shows that:
See Table 1 for more details.
The information used to compile this release was collected under EU Directive 96/16/EC.
| Table 1 Milk Statistics | |||||||||||||||
| Category | Year | Unit | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | Year |
| Domestic milk intake | 2014 | million | 132.0 | 214.0 | 470.7 | 697.0 | 785.5 | 732.4 | 688.0 | 608.2 | 519.2 | 426.3 | 237.7 | 137.6 | 5648.5 |
| by creameries and | 2015 | litres | 114.8 | 215.1 | 454.0 | 784.3 | 875.1 | 819.2 | 768.9 | 693.9 | 604.2 | 536.3 | 347.9 | 181.6 | 6395.2 |
| pasteurisers | 2016 | 154.5 | 308.5 | 589.2 | 760.8 | 929.6 | 853.2 | 782.5 | 699.3 | 582.5 | 501.9 1 | 349.7 | |||
| Fat content | 2014 | % | 4.11 | 4.11 | 4.08 | 3.87 | 3.75 | 3.73 | 3.82 | 3.97 | 4.17 | 4.49 | 4.55 | 4.25 | 3.98 |
| 2015 | 4.11 | 4.15 | 4.06 | 3.82 | 3.78 | 3.80 | 3.93 | 4.04 | 4.24 | 4.43 | 4.60 | 4.37 | 4.03 | ||
| 2016 | 4.17 | 4.23 | 4.15 | 4.00 | 3.81 | 3.85 | 3.93 | 4.08 | 4.33 | 4.54 1 | 4.68 | ||||
| Imported milk intake ² | 2014 | million | 38.8 | 37.6 | 40.8 | 43.6 | 51.1 | 45.4 | 44.8 | 40.9 | 38.6 | 37.4 | 43.9 | 48.2 | 511.1 |
| 2015 | litres | 50.7 | 47.5 | 49.8 | 53.0 | 60.5 | 58.6 | 54.6 | 44.0 | 38.4 | 40.3 | 44.3 | 51.9 | 593.7 | |
| 2016 | 78.6 | 76.0 | 84.6 | 85.7 | 94.7 | 56.4 | 48.3 | 50.8 | 53.5 | 52.3 | 59.7 | ||||
| Total milk sold for human | 2014 | million | 40.4 | 36.6 | 44.1 | 36.9 | 42.2 | 40.5 | 39.8 | 39.2 | 39.2 | 40.1 | 41.2 | 42.0 | 482.2 |
| consumption ³ | 2015 | litres | 42.9 | 38.7 | 45.3 | 39.6 | 43.8 | 41.7 | 43.2 | 43.5 | 42.2 | 43.4 | 41.8 | 41.7 | 507.8 |
| 2016 | 42.5 | 41.4 | 43.9 | 43.7 | 45.4 | 43.2 | 44.7 | 45.0 | 44.0 | 44.6 1 | 43.8 | ||||
| of which: | 2014 | million | 23.5 | 21.3 | 25.4 | 21.9 | 24.9 | 24.3 | 23.3 | 23.2 | 23.2 | 23.6 | 24.2 | 24.9 | 283.6 |
| Whole milk sales | 2015 | litres | 25.0 | 22.7 | 26.6 | 23.6 | 26.2 | 24.9 | 25.5 | 25.5 | 24.7 | 25.5 | 24.4 | 24.4 | 298.9 |
| 2016 | 24.7 | 24.2 | 25.7 | 25.8 | 27.2 | 26.0 | 26.7 | 26.8 | 27.0 | 26.0 1 | 26.0 | ||||
| Skimmed & semi- | 2014 | million | 16.9 | 15.4 | 18.7 | 15.0 | 17.4 | 16.2 | 16.5 | 16.0 | 16.0 | 16.5 | 17.1 | 17.2 | 198.6 |
| skimmed milk sales | 2015 | litres | 17.9 | 16.0 | 18.7 | 16.1 | 17.6 | 16.8 | 17.7 | 18.0 | 17.4 | 17.9 | 17.3 | 17.3 | 208.9 |
| 2016 | 17.8 | 17.2 | 18.2 | 17.9 | 18.2 | 17.2 | 18.0 | 18.2 | 17.1 | 18.6 1 | 17.8 | ||||
| Butter | 2014 | '000 | 4.4 | 6.2 | 14.4 | 17.3 | 21.7 | 19.6 | 20.3 | 17.5 | 15.7 | 13.5 | 9.8 | 5.9 | 166.4 |
| 2015 | tonnes | 3.5 | 6.6 | 14.8 | 20.3 | 22.8 | 23.2 | 22.7 | 20.2 | 17.2 | 15.7 | 12.5 | 8.1 | 187.5 | |
| 2016 | 5.0 | 9.3 | 20.1 | 21.7 | 24.4 | 23.2 | 20.3 | 20.3 | 18.3 | 15.5 1 | 12.5 | ||||
| Skimmed milk powder | 2014 | '000 | * | 0.8 | 3.9 | 6.5 | 11.9 | 11.0 | 10.1 | 8.4 | 4.9 | * | * | 3.9 | 70.6 |
| 2015 | tonnes | 1.8 | 1.9 | 3.4 | 11.5 | 16.6 | 17.2 | 11.3 | 10.5 | 10.5 | 6.2 | * | * | 99.1 | |
| 2016 | 4.4 | 3.5 | 8.8 | 14.3 | 24.2 | 15.4 | 13.7 | 11.0 | 7.7 | 6.8 1 | * | ||||
| Cheese | 2014 | '000 | 2.3 | 6.5 | 18.4 | 22.8 | 24.8 | 26.5 | 21.8 | 20.4 | 22.1 | 14.8 | 5.3 | 2.7 | 188.4 |
| 2015 | tonnes | 1.9 | 7.0 | 15.9 | 20.0 | 23.2 | 26.5 | 22.5 | 23.8 | 26.8 | 19.7 | 16.1 | 3.5 | 207.1 | |
| 1 Revised. | |||||||||||||||
| 2 Raw milk imports and imported milk for processing on contract. This does not include imported packaged milk for retail sale. | |||||||||||||||
| 3 Does not include imported packaged milk for retail sale. | |||||||||||||||
| * Confidential. | |||||||||||||||
| EU Milk intake by creameries and pasteurisers | ‘000 tonnes | |||||||
| Country | Jan - Oct 15 | Jan - Oct 16 | % change | |||||
| European Union 1 | 127,379 | 128,983 | 1.3 | |||||
| Austria | 2,594 | 2,609 | 0.6 | |||||
| Belgium | 3,305 | 3,284 2 | -0.7 | |||||
| Bulgaria | 429 | 448 | 4.5 | |||||
| Croatia | 433 | 415 | -4.2 | |||||
| Cyprus | 133 | 162 | 21.8 | |||||
| Czech Republic | 2,094 | 2,358 | 12.6 | |||||
| Denmark | 4,398 | 4,436 | 0.9 | |||||
| Estonia | 602 | 601 | -0.1 | |||||
| Finland | 2,006 | 2,009 | 0.1 | |||||
| France | 21,150 3 | 20,817 3 | -1.6 | |||||
| Germany | 26,658 | 27,011 | 1.3 | |||||
| Greece | 513 | 523 | 1.8 | |||||
| Hungary | 1,289 | 1,299 | 0.8 | |||||
| Ireland | 6,040 | 6,345 | 5.0 | |||||
| Italy | 8,966 3 | 9,032 3 | 0.7 | |||||
| Latvia | 684 | 693 3 | 1.3 | |||||
| Lithuania | 1,224 | 1,208 | -1.3 | |||||
| Luxembourg | 275 | 305 | 11.1 | |||||
| Malta | 35 | 36 | 3.9 | |||||
| Netherlands | 11,013 | 12,007 | 9.0 | |||||
| Poland | 9,126 | 9,356 | 2.5 | |||||
| Portugal | 1,629 | 1,560 | -4.2 | |||||
| Romania | 780 | 815 3 | 4.5 | |||||
| Slovakia | 729 | 694 | -4.7 | |||||
| Slovenia | 463 | 484 3 | 4.7 | |||||
| Spain | 5,605 3 | 5,777 3 | 3.1 | |||||
| Sweden | 2,460 | 2,408 | -2.1 | |||||
| United Kingdom | 12,747 | 12,289 | -3.6 | |||||
| Source: New Cronos database, Eurostat (except Ireland and European Union total, CSO). | ||||||||
| 1 Figures for EU include provisional France, Latvia, Slovenia, Spain, Romania and Italy figures, estimated Belgium figures. | ||||||||
| 2 Estimate. | ||||||||
| 3 Provisional. | ||||||||
The monthly milk and milk products inquiry is a census of all creameries and pasteurisers.
Whole milk purchased by creameries and pasteurisers from domestic producers through collection depots and separating stations including whole milk obtained from herds owned by the creameries and pasteurisers. The fat content of the whole milk is also collected. To convert milk intake from million litres to ‘000 tonnes use the following formula:
1 tonne liquid milk = 971.164 litres.
Milk with less than or equal to 0.3% fat content.
Milk with between 1.5% and 1.8% fat content.
Milk powder with not more than 1.5% milk fat content.
The cheese figures are not adjusted to a calendar month basis.
Raw milk imports and imported milk for processing on contract. This does not include milk already packaged for retail sale.
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